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Frozen Morel – $21 / LB

Showing 31–45 of 55 results

Fresh Morels

Frozen Morel – $21 / LB

Morel mushrooms are widely loved and it will not disappoint. It has a meaty, nutty flavour that goes well with steak, pasta and soup. It is frozen so it can be enjoyed all year.
To place an order, please contact our office directly at 503-477-7219 or via email at [email protected]

Fresh Chanterelle

Frozen Golden Chanterelle – $15 / LB

Golden chanterelles have a buttery, peppery flavour with hints of apricots or peaches. It is well known and loved mushroom and it is easy to see why after trying it just once.
To place an order, please contact our office directly at 503-477-7219 or via email at [email protected]

Frozen Pine

Frozen Pine Mushroom – $19 / LB

The pine mushroom or matsutake mushroom is famous in Japan and quickly becoming a favourite among chefs in North America. Its flavour blends well with many recipes.
To place an order, please contact our office directly at 503-477-7219 or via email at [email protected]

Frozen Porcini

Frozen B.C. Porcini – $15 / LB

Frozen porcini is a wonderful mushroom to have year round to add to risottos, pasta dishes and sauces. With a strong nutty flavour it is really versatile to cook with.
To place an order, please contact our office directly at 503-477-7219 or via email at [email protected]

Truffle Trio

Italian Truffle Trio

$25.00

For those that can’t decide between our truffle sauces, here is a trio of each to get the best of all three. Add them to pasta or risotto, or simply as a delectable dipping sauce

White Truffle Sauce

Italian White Truffle Sauce

$35.00

Made from Italian white winter truffles and fine Italian cheese, this sauce has a full, creamy truffle flavour perfect for pasta. It enhances any dish it is added to.

Black Truffle Sauce

Italian Black Truffle Sauce

$35.00

Northern Italy’s most prominent truffle house is the maker of this delicious truffle spread. Made with black winter truffles, it has an intense flavour perfect to put a little luxury into any recipe.

Chaga Capsules

Chaga Capsule

$38.00

If you are looking to get the benefits of chaga mushroom without having to make a tea with it these capsules are the perfect method to get the natural benefits.

Hot

Fresh Black Trumpet Mushroom

With a rich and smoky flavour, the black trumpet mushroom is a popular mushroom around the West Coast. Its bold dark colour makes a great feature in many recipes.

Season: December – March

Hot

Fresh Golden Chanterelle

$21.00

Golden chanterelles have a buttery, peppery flavour with hints of apricots or peaches. It is a well known and loved mushroom, and it is easy to see why after trying it just once.

Season: August – December

Fresh Western Fiddleheads

$6.99$12.00

Western Fiddleheads are also known as Lady Fern Fiddleheads. Found in the Pacific Northwest, these can be used like any green vegetable. They are similar in flavor to spinach or asparagus, but with a nutty undertone.

Fresh Eastern Fiddleheads

$5.99$10.00

Also known as Ostrich Fern Fiddleheads, these are harvested throughout British Columbia. Fiddleheads can be used like any green vegetable. They are similar in flavour to spinach or asparagus, but with a nutty undertone.

Fresh Morel

$7.50$21.00

Morel is loved around the world and this fresh mushroom will not disappoint. It has a meaty, nutty flavour that goes well with steak, pasta and soup.

Season: May – August

Fresh Grade 1 Pine Mushroom

$30.00

The pine mushroom or matsutake mushroom is famous in Japan and quickly becoming a favourite among chefs in North America. Its flavour blends well with many recipes.

Season: September – December

Hot

Fresh B.C. Porcini

$21.00

Fresh porcini is a wonderful addition to risottos, pasta dishes and sauces. With a strong nutty flavour it is a really versatile ingredient to cook with in pasta or any other recipe.

Season: August – October